Contributions by Sam Gridley

Issue 25 | Summer 2020

Blue Light

By | Fiction

This September afternoon, though, she was bored in the house, eager to put off the task of making dinner—tacos yet again, Roy’s favorite, which meant dicing tomatoes, chopping onions, grating cheese, frying mediocre ground beef from the local Acme that stank at first with an aroma only the dog could appreciate.